Cupping increases blood circulation, improves lymph flow and promotes flexibility and suppleness of the tissue.
The book CUPPING describes the new method for releasing fascia, explains techniques, and explains its effectiveness. Featuring over 100 photos on 128 pages, it is expertly written, understandable, and well-founded by Heike Oellerich and Miriam Wessels—the two fascia specialists and founders of FASZIO®.
The book is accompanied by a FASZIO® cupping set. This contains one cup each with a 2 cm and a 3.5 cm diameter for a variety of applications all over the body. They support the release of tension, promote mobility, and can positively influence regeneration and healing processes.
